First of all, let me wish each one of you a happy and healthy New Year! It’s been a great year getting to know you all – I appreciate every comment, and every email even if I can’t answer them all – and have been humbled by the wonderful people I’ve been lucky to meet, both in a business and professional sense.
I’d planned to write all about the new fads/trends and what we designers are seeing coming down the line for 2010.
Then I thought about it.
I design at the higher end of residential remodeling. My clients joke that they’re only going to remodel once and they’re not planning on moving again. They pay for quality, even if it means delayed gratification. I'm also no longer in an area to be in the forefront of trends - my bedroom community of '50s - 90s homes embraces all things technologically avant-garde, yet still regards anything gold or avocado with a decided wince.
In short, I’m not the best designer for waxing excitedly about the new trends, even if I know what's coming up.
Instead, I thought we might all sit around and discuss a bit of how to keep your kitchen as ageless as possible. One of my design compatriots, Maria Killiam of the fabulous Color Me Happy mentioned a point where I literally felt resonate: “Truly, people with a lot of disposable income to spend on decorating their home(s) can afford to be more outrageous with pattern.”
Absolutely. Don't we all wish we were there? (I was thinking the disposable income, not necessarily going wild with pattern.)
That world was a lifetime ago where my clients had multiple homes and went to Italy until the work was done (or most likely, slept in their office because 80-hour workweeks were the norm in Silicon Valley); however, this is a post-dotcom world. My current clients and I weigh their options very carefully, as I'm sure you do too.
Some of you remember the first time white shag carpets and flowered wallpaper came around. The sleek flat-door cabinets that all the young things are raving about are a repeat of the 1950s and the 1980s – we just have more options in wood and color than we did back then. I can walk into some homes and pinpoint the date by the style, which is fine if you love that period and it’s done well (I’m thinking of you, Retro Renovation) but not so fine when you face this:
(Photo credit: Ugly House Photos)
- Streamlined – less fuss, more clean lines. Cabinet doors are simpler or slab, counters have plain edge details, and there is little-to-no crown molding. Handles are art, and cabinets are more like furniture, either two-toned (as in dark lower bases and light-colored uppers) or separate pieces.
Contemporary/Transitional: white and wood, steel and glass.
(Photo credit: Hertco Kitchen Mfg.)
Traditional: white or cream with dark wood, streamlined, simple angled molding, counter as back splash
(Photo credit: Hertco Kitchen Mfg.)
How to use it for your own kitchen
Having bowed out of the trend race, I try to apply some of the elements into a design, not all of them. If you’re going to live in the home a long time, do what you want. If you’re planning on resale in the near (5-10 year) future, you’ll have to depend on the perceived values of the homes around yours.
Secondly, where is your home? Note the colors for example. I don’t think I’d follow dark anything if a) I lived in a rainy climate like Vancouver, or b) a dusty climate like Arizona. The first would have me turning on all the lights in the home to brighten the place up (depending on layout, home style); the second would have me dusting twice a day. I hate dusting.
So what I might suggest to the client would be:
- less fussy moldings
- two-tone furniture look
- a cabinet in keeping with the architecture of the home, but not necessary as dark as the trends.
Keep “big ticket items” neutral
This is my mother’s favorite mantra. “You can always change accent pieces and paint colors,” she says. Of course, in addition to selecting great wall colors for paint, she’s also an artist who cheats by adding trompe-l’oeile in her own home – the window and cat are the painting itself. Sorry for the photo quality; this was back in the old days before digital.
These big-ticket items include:
- Cabinets - Much as I love some of the African woods, they have some wild variation between doors and panels as they age. The painted finishes with the glazes that everyone thinks are so trendy aren’t really – they’ve been reappearing since the 1700s.
Here you go: Pennsylvania kitchen of the early 1800s: rich wood plank floors, white cabinets, brass chandelier, wood beams, white or gray painted moldings. Standalone pieces of furniture in cherry wood or pine or oak. And, oh look – wrought iron chandelier and a two-toned kitchen table.Not much different than the last few years, is it?
Would the room change if I added a contemporary glass-and-steel table, replaced the gray shelves with a burgundy lacquer set, painted the walls gold, changed the rug and lamp? Darn tooting! (That’s a professional designer term. Use at will.)
If you keep them neutral, then you can change the rest of the elements at will.
(Photo credit: Antiques and Fine Arts)
- Flooring – Here's what I look for (your mileage may vary): lifestyle first, surrounding conditions next, and then material, and color. You live on the beach? Sand tracked in on shoes is a great scouring agent. Winter snow and springtime mud up to your shins? No matter how good the finish is on your wood floor, it's going to take a beating. Does the entire family take off their shoes in the house or are high heels and sneakers a way of life? Any and all of those factors play a part in the new floor. However, a new floor should still be installed under refrigerators, dishwashers and ranges. You may or may not be replacing baseboards, or in some cases, replacing or cutting all the door casings (and doors!) at the floor level to adjust for the new flooring -- all which may require repainting. You can't go into the kitchen until the floor is done, which may take a bit for tile flooring.
- Counters – Perhaps not as invasive, but there’s still a domino effect which depends on your circumstances. There’s removal and re-installation of sinks, faucets and cook tops; most times the backsplash needs to be replaced as well, which means making sure that the receptacle outlets will work with the thickness of the new back splash.
While you can certainly go with purple cabinets, Lego(tm) counters, and/or 60s embossed tile in bright orange, you’re going to notice when those items fall out of fashion. Keeping all these items neutral means selecting colors that are easy to work with – no bright purple or concentric circles or wild pinstripes. If you love them, use them in your accent pieces which are listed below.
Change these instead:- Paint
- Moldings
- Lighting
- Tile Back splash
- Cushions for seats and bar stools
- Artwork
Did I mention the reason? Cost. It’s far less expensive to do all of the above, decide you don’t like it, and do it again without reaching the cost of, say, new cabinets. (Well, if you don’t ask me to select the light fixtures – I tend to like the fancy ones.)
What rings your kitchen design bells for the New Year?
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